Boutique Pastries as the Perfect Gifts by Koichi Izumi

26 Feb 09:00 - 28 Feb 17:00 26 Feb 09:00 - 28 Feb 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
From macarons and eclairs to cupcakes and mont blancs, boutique pastries are fast rising in popularity around the world. Pick up new recipes and ideas from Chef Izumi, and find...   More info

Fusion of Chocolate and Gelato hands-on class by Emori Hiroyuki

20 Mar 09:00 - 21 Mar 17:00 20 Mar 09:00 - 21 Mar 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Having won the championship in The World Trophy of Pastry Ice Cream Chocolate (FIPGC) 2015, Chef Emori will conduct an in-depth hands-on 2-days class covering a series of ice...   More info

Fusion of Chocolate and Gelato Demostration by Emori Hiroyuki

23 Mar 13:30 - 16:30 23 Mar 13:30 - 16:30 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Having won the championship in The World Trophy of Pastry Ice Cream Chocolate (FIPGC) 2015, Chef Emori will be sharing technical knowledge in this 3-hour demonstration class...   More info

Easter Egg Chocolates 2.0 class by Seung Yun Lee

27 Mar 10:00 - 28 Mar 17:00 27 Mar 10:00 - 28 Mar 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Requirement: Possess basis chocolate skills and understands pre-crystallization, chocolate molding. Techniques: colour application on moulds, hollow figurines and perfecting...   More info

Entremet & Petit Gateaux hands-on class by Jean Michel Perruchon

09 Apr 09:00 - 11 Apr 17:00 09 Apr 09:00 - 11 Apr 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
A course which you can’t miss, discover a range of small cakes and desserts. For who? Everyone who has a good Pastry level and who would like to learn how we make cakes and...   More info

Trendy Gateaux De Voyage Et Gouters by Jean Michel Perruchon

12 Apr 09:00 - 13 Apr 17:00 12 Apr 09:00 - 13 Apr 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Trendy travel cake and baked pastries To propose you a new long-lasting cakes with new fragrances always...   More info

Chocolate 1.0 – Discovering Chocolate Bon Bon and Praline

07 May 10:00 - 01 Jun 17:00 07 May 10:00 - 01 Jun 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Create molded and hand-dipped chocolates from scratch under the expert tutelage of Chef Agus. Pick up chocolate tempering (crystallization), praline-cutting techniques and expand...   More info

Chocolate 2.0 – Modern Confectionery Fundamentals

09 May 10:00 - 11 May 17:00 09 May 10:00 - 11 May 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Confectionery staples such as chocolate bon bon, praline and chocolate bar will be explored in this immersive workshop. From colour application on molds and creating hollow...   More info

Chocolate Decoration 1.0 class by Agus Supriyadi

15 May 13:30 - 16:30 15 May 13:30 - 16:30 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Add both flavour and aesthetic depth to your cooking by learning to create practical garnishes which taste as good as they look. The chocolate decorations covered by this course...   More info

Chocolate Bonbon & Praline 3.0 class by Seung Yun Lee

16 May 10:00 - 18 May 17:00 16 May 10:00 - 18 May 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Chocolate Bonbon & Praline 3.0 class is a rigorous and intensive class focusing on new flavor and is designed to further develop and expand your chocolate skills. The overall...   More info

Chocolate 2.0 – Discover Chocolate Panning by Agus Supriyadi

21 May 10:00 - 22 May 17:00 21 May 10:00 - 22 May 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Requirement : Possess basis chocolate skills and understands pre-crystallization, chocolate molding. Techniques: colour application on moulds, hollow figurines and perfecting...   More info

Chocolate showpiece 3.0 class by Seung Yun Lee

05 Jun 10:00 - 07 Jun 17:00 05 Jun 10:00 - 07 Jun 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
Develop the knowledge and ability to create beautiful chocolate showpieces. This advanced course takes a deeper look at the complete creative process of building chocolate...   More info

Chocolate Sculpting class by Christophe Morel

11 Jun 09:00 - 13 Jun 17:00 11 Jun 09:00 - 13 Jun 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
This three day course is a unique chance to work and to learn from Christophe Morel, master chocolatier, renowned for his chocolate sculpting talent. This hands-on course will...   More info

Chocolate Snaking & Panning chocolate class by Christophe Morel

14 Jun 09:00 - 16 Jun 17:00 14 Jun 09:00 - 16 Jun 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
In addition to trend styles such as chocolate confectionery and finger chocolate for mass production, we propose a combination of theory and technology Panning work learns how to...   More info

Viennoiserie Pastries class 1.0 by Agus Supriyadi

18 Jul 10:00 - 20 Jul 17:00 18 Jul 10:00 - 20 Jul 17:00 - Singapore Singapore
Chocolate Academy Singapore Chocolate Academy Singapore
This workshop will take you through intermediate level of techniques application. You will learn how to calculate the layering with science and mathematic of the lamination...   More info


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